Rambling Thoughts: More Snow, Nowhere To Go, My Day Will Be Slow

As predicted we have snow here this morning.  There’s about 3-4″ on the ground at the moment, but it’s still coming down– half-heartedly, but it’s still snowing.

The schools are closed, less because of the snowfall, more because of the icy road conditions.  I’d planned to venture out to Kroger this morning, but I looked in our freezer + pantry, and have decided that I have the makings for Thai Chicken Curry, so that’s what’s going to be for dinner.

Safer to stay in, you know?

I’ve cooked more this month.  The most interesting dishes I’ve made so far are Split Pea & Ham Soup + African-style Beef Stew.  I like anything that combines a bunch of ingredients, allows them to get to know each other in a pot, and then provides us with leftovers.

Preferably freezable.

Like the current weather conditions.

[What a card! She must be from St. Louis. Very old joke, that one.]

In other news, I’m not doing the A To Z Challenge this year.  However, a few bloggers who I follow are doing it.  I made a list of these intrepid folks who’ll be writing almost daily in April.

The list is at the end of this post should you like to follow them, too.  And perhaps proffer a few comments on their blogs to show your support.  Just ‘cuz that’s what friendly bloggers do.

N’est-ce pas?

So with that observation and/or challenge, depending on your point of view, I’m going to go start some laundry, curl up with a book, and have a winter-like day, on the first full day of spring.

What’s up with you today, my gentle readers?  Tell me in the comments below and I’ll live vicariously through you.

Oh, also– if I’ve left anyone off my A To Z Challenge List let me know in the comments and I’ll add you to the list.

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My List Of A To Z Challenge Bloggers To Follow




David + Deb







Widow Badass


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My Reflections On The 2016 A To Z Challenge: The Outtakes 

Well, butter my butt and call me a biscuit, I finished the 2016 A To Z Challenge.  I know a few of you wondered about my ability to do this challenge, and I have to say bless your little pea-pickin’ hearts for being worried about me.

But you see, my gentle readers, this challenge did not, in the end, upset the apple cart for me.  I finished this challenge because I used my noodle to make sure that I didn’t end up in a pickle while doing it.

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Sure, some days the constraints of the challenge griped my grits;  but even though my writing process is slower than molasses, I did not allow that hard cheese to stop me from publishing each post.

I’ll admit that some of the things I wrote were about as sharp as a wet cornflake, which might have made me appear to be a few fries short of a happy meal.

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However, throughout the challenge, even though I didn’t consider it easy as pie, I remained cool as a cucumber and didn’t stumble ass over teakettle in the process.

While I’d never say that I was a huckleberry above a persimmon, I did finish the challenge, and came to the same conclusion that Snoopy, my spirit animal, observed years ago: “It’s amazing how many friends you have after your waffle iron gets fixed.”  

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Z Is For Zwieback, A Good Way To End

Screen Shot 2016-03-21 at 11.05.45 AMYou can’t dunk your zwieback in your Bosco.”

~ Radar O’Reilly, M*A*S*H

This quote, which is from an episode of M*A*S*H, refers to the uncomfortable feeling you have around someone who is more uptight + judgmental than you are.

Radar said it to Hawkeye in a literal way, referring to Colonel Potter, but over time this quote has come to be an idiom meaning that you’re not relaxed and confident around someone else because you’re afraid that you’ll do something wrong.

And get in trouble or be judged for it.

I’ve heard people in real life say this quote.  It’s clever, and it does show you how language + meaning evolve in the most unpredictable ways.

Which, now that I think about it, might the subtext of my FOOD: Talking The Talk theme.  That is, all the words I’ve picked here have morphed, for reasons varied, into meaning something more than their literal definitions, which for me, a wordsmith + foodie, is worthy of note.

And it is a perfect thought on which to end this 2016 A To Z Challenge.

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Thanks everyone for stopping by to read and comment.  I appreciate you taking the time to be here as I did something I wasn’t sure that I could do. I guess, after all my doubts, my challenge turned out to be better, rather than worse.


PLEASE NOTE: next week I’ll reflect upon this blogging adventure, using the sayings that didn’t make the cut.  You’re going to like it.  😉

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Y Is For Yolk, You Gotta Wonder

Screen Shot 2016-03-21 at 11.05.10 AMThe yolk’s on you

… is a saying that means the joke is on you, you’ve been taken advantage of, perhaps in a kind way, perhaps not.

It is a play on the similar pronunciation of the English words: “yolk” [the inside of an egg] and “joke” [a trick played on someone].

This is funny.  I guess.  In context, maybe.


eggThis saying sums up the way I feel about make-up. It’s all a yolk joke.

Allow me to explain.

I’m not a shopper so once I find a make-up product that works, and does not irritate my skin, I keep on buying it because it saves me the stress of shopping for, and experimenting with, something new.

Plus, genetics are amazing.  Meaning that through no fault of my own my complexion is what it is, and I need the make-up colors that I need, because I am who I am.

Obviously, right?

Getting to my point here, since the beginning of the year THREE of my favorite color-perfect make-up products have been discontinued.  They would be a Nars lipliner [Tonga], a Maybelline eyebrow pencil [Light Blonde], and a Revlon powder blush [Rose].

These colors? Natural. Basic. Pale.

Colors that flatter a middle-agedrosacea-challenged, graying-blonde woman.

Sure, the companies still exist, but they’ve replaced my perfect colors with something else.  And the new something else colors are too bold or too shiny for me.

The customer.

Who thought she had this whole make-up nonsense problem solved, but finds that the yolk is on her… which, it turns out, is not a good color for me!  😉

X Is For XXXX Sugar, Top This Sort Of Excellence

Screen Shot 2016-03-21 at 11.04.48 AM“Sugar Pie, Honey Bunch, you know that I love you.  I can’t help myself, ‘cuz I love you and nobody else.”

These are the lyrics of a classic Motown song by the Four Tops, who have sung this song for decades.  This song mentions sugar, but we do not know if that sugar is XXXX [powdered] or granulated.

Now do we?

This means that for purposes of this A To Z Challengewhich never seems to end, I believe that the sugar mentioned in the above quote is of a fancy XXXX powdered variety, and not merely your everyday granulated sugar.

It could be true.

 So please, my gentle readers, indulge me as I snap my finger and wink my eye, sharing, what I’m going to say is, a perfectly acceptable post regarding the letter “X.”

Top that, people!