Books

Getting Philosophical As I Prepare To Take A Month Off From Blogging

/ Ally Bean / 128 Comments

Pretty blurry striped colors make for a lovely image* at the top of this post, my last one for 2019.

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I LISTENED TO THE LATEST Hurry Slowly podcast from Jocelyn K. Glei.

In it she introduced her new vision for how her podcast will evolve during Season 3.  In a nutshell, she’s loosening up about who she is and will be focusing less on productivity and more on authenticity.

I look forward to hearing what she says as she shares her transformation and her realizations about what matters to her now.  And therein is the nugget of wisdom that I gleaned from her podcast.

It’s all in the now, the person who you are in this moment and how you will manifest as such.  It’s not about what you’re doing, it’s about how you’re doing it and why.

Always the why.

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AS YOU MAY REMEMBER MY #OneWord365 for this year is streamlined.

Since I adopted it last January I’ve thought on it, not necessarily daily, but weekly as I organize my life, hoping to create a clutter-free home and the conviction that I can do things smoothly.

However, if I’m to be truthful here I’ve had a rocky year with this one word. It’s come to mean expense [roof, windows, computer] and idealistic dreams [the basement and garage are still harboring too much stuff] and, by the looks of the inside of this house, half-finished projects strewn about the rooms in messy heaps of indecision.

On the one hand I feel like I’m a failure about implementing the streamlined concept, but on the other hand I wouldn’t be as far along the path to becoming who I want to be now if I hadn’t focused on it.

So there’s that.

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I’VE DECIDED TO TAKE THE month of December off from blogging and instead focus on Susannah Conway’s December Reflections Instagram prompts.

I enjoy writing but feel that I need to get away from my ordinary routine, allowing me to reflect on how and why I’ll be doing what I plan to do in 2020 AND to decide whether or not my attempts to be streamlined have been a personal transformative experience or just another screwup.

Thus all that is left for me to say here is please enjoy whatever it is you do during the month of December. Make it a fun one. Take joy!

Later, kids.

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* Because someone is going to ask: I made this image by photographing a page from Wreck This Journal by Keri Smith. I then enhanced the photo using ‘Rainy’ in Waterlogue [here for Apple] or [here for Windows].  

I put that enhanced image into Photos on my iMac where I edited it by adding highlights and cropping it into a rectangle.  It was work-y, but turned out pretty darned cool, if’n I do say so myself.

Presented For Your Consideration: 7 Writing Prompts + 1 Photo Challenge

/ Ally Bean / 143 Comments

Another busy week here so I’m going to do something fun & different. I’m using the following back-to-school writing prompts AND I’m snapping my first #bumblebeebookstack photo. Tell me what you think…

Teacher Turned Mommy is hosting a blog hop in which she has provided these 7 prompts. Click HERE to be magically taken to her blog where you can learn more about it.

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ONE

My memories of the first day of school involve two things: ANXIETY about what my new teachers would be like & CURIOSITY about who I’d be sitting by.  People, figuring them out & getting used to them– that’s what I remember from my first days of school.

TWO

My favorite school supply was paper.  Whether it was lined or with grids, plain white or a beautiful color, small size or large, loose or in a spiral notebook– I LIKED PAPER.  [Still do.]

THREE

The teacher who made a difference for me was my freshman high school English teacher, Mrs. L——-,  who believed everyone could be a writer if they followed one simple rule: BE SPECIFIC. [Years ago in response to a prompt I wrote about Mrs. L——- here: The One About My Favorite Public School Teacher.]

FOUR

Here’s the thing about apples, they are my favorite fruit.  I LOVE APPLES, all varieties.  Cooked, baked, raw. In salads. Turned into juice or cider. With peanut butter on each slice. With chunks of cheddar cheese to go with.  With popcorn, even.

FIVE 

Getting a new box of crayons was [and is] a treat.  My mother, who had strong opinions on this topic, felt that one child with 64 crayons was excessive and unnecessary, so I MADE DO WITH 48.  Periwinkle and Cornflower Blue were my favorite colors.  I did not like Raw Umber.

SIX

When I think about new friends I’m reminded that I went to three elementary schools in four years.  I walked into the first two schools only knowing a few kids from church, but the third school was different.

It was a new school with a new building that combined about half the kids from each of the first two schools I went to;  therefore, for the first time, I KNEW ALMOST EVERYONE.  And this made me happy.

SEVEN

Answering what’s in your lunchbox is difficult for me because my mother didn’t believe in packing lunches.  She was all about a HOT MEAL so she made me buy my lunch every stinking day until I got to high school when I was allowed to pack my own lunch, that I put in a brown paper bag.

Some of the cafeteria food wasn’t so bad.  I liked the fish sandwiches and the Spanish rice and the baked beans and the no-bake cookies– but the salmon loaf was beyond bleech.  Subjecting innocent children with their tender taste buds to it was cruel.

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I got this idea from Instagram. This is what is called a Bumblebee Book Stack. Finding the books was easy, but photographing them was more difficult than I thought it’d be. Go figure. 

Three Thoughts Thursday | Laughing. Drinking. Watching.

/ Ally Bean / 113 Comments

This is when I tell you stuff and don’t make a story of it.  

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ONE

I think that Crusoe the Celebrity Dachshund is hilarious.

When I came upon Crusoe and his brother, Oakley Dokley, I was in puppy dog heaven.  Their YouTube channel, currently featuring their interpretation of Game of Thrones [#GameofBones], is clever and creative and verifiably wacko.

Highly recommended if you’re having a down day or just like to see little dogs in costumes.

TWO

I think that Stella Artois Spritzer is good and I’m surprised.

It’s a light refreshing alcoholic beverage that is a new take on the old concept of a white wine spritzer.  That is, it’s pub cider with carbonated water.  Available in a slim can and described as a blend of apple and hibiscus flavors, we found it refreshing, not too sweet.

I’m sensing this is our house drink for the summer.

THREE

I think that The Guernsey Literary and Potato Peel Pie Society is a delightful movie based on the novel of the same name.

I watched this movie one lazy afternoon and enjoyed it, not because I was being lazy but because I truly enjoyed the book when I read it and wanted to see the movie.  I won’t address how the book differs from the movie, but will tell you I thought it was worth the time I invested in watching the movie.

Not all movies need be blockbusters, right?

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Questions of the Day

Don’t you wish you were as clever as some of these people who can turn their pets into YouTube and IG stars? Got a suggestion for a summer drink? Do you have issues with movie adaptations of books?

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An Old Joke Repurposed: A Squirrel Named Chaz Walks Into A Bar…

/ Ally Bean / 75 Comments

What is this, you ask? This is my entry into evilsquirrel13’s annual Contest of Whatever. Details here. You, too, can join in the fun until February 28, 2019.

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Chaz the Squirrel, our mutual friend, was sitting outside on the deck staring into the woods, pondering what to do next.  

Behind him was a bleak house, empty at the moment because since Christmas, Carol, the owner, had been away.  

In fact, truth be known, Chaz was a little sad, having fallen on hard times.

With nothing much to do Chaz decided to go to a bar that was a much of the old curiosity shop as it was a place to get a fine cocktail.

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He didn’t have great expectations as he walked into the bar, but was delighted when he saw his favorite bartender, a petite woman, some would say little, Dorrit.

Upon seeing Chaz, Dorrit exclaimed, “Hey there you little dickens!  What’ll you have?”

To which Chaz replied, “A martini, if you please.”

“Sure enough,” she said. “Will that be with an olive ‘r twist?”

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THE END