This & That

{april – monday – morning}

√  I told you something hinky was going on.  If you follow me on Twitter you might remember that last Thursday I tweeted: “There’s a sheriff’s helicopter circling the ravine behind our house & 2 police cars racing up/down the street. This is not normal.”  Over the weekend I found out what had happened right here… in the ravine behind our house… in the middle of the day.

A police officer noticed a car without license plates driving through town.  It was a stolen car.  So, the police chased the four men in the stolen car into a cul-de-sac in our subdivision where the driver of the car crashed the car into a tree.  The police immediately apprehended one man, but the other three men escaped on foot and headed into the ravine that runs throughout this subdivision.

That’s when the helicopter started circling our house.  Eventually, [about 10 minutes I’d estimate] thanks to the helicopter overhead the police caught the other three miscreants without any shots fired or destruction of personal property.  Good job, eh?

√  We planted the pots by our front door with coleus this year.  We chose Mosaic, Jazz Rose + Black Dragon with a spike in the middle for height.  The colors should coordinate nicely with the green pot itself and the surrounding red barberry bushes.  [For an abstract rendering of the colors we’re working with go here to this cool blog called Field Trips in Fiber.]

√  I tried a new recipe.  On Friday I found this recipe, Homemade Chocolate Pudding with Baileys, in a blog called My Baking Addiction.  I realized that I had almost the correct ingredients in our pantry, so I decided to make the pudding with what I had on hand.

Because I used fat-free half & half (instead of heavy cream) + 10 bite-size pieces of dark chocolate candy (instead of semi-sweet chocolate) what I made was more of a sauce than a pudding.  Which does not matter because this was the most delicious tasting almost-pudding I’ve ever had.  I’ll make this recipe again with [or without] the correct ingredients to eat as pudding– or to put on toasted pound cake + vanilla ice cream.

√  As some of you know, I collect Le Creuset coffee mugs.  I have one of each color.  This weekend I got a mug in the newest color, Marseille.  I’d describe it as robin egg blue-ish [peacock blue-ish?].  Alone it is a lovely shade, but in our house it truly goes with nothing.  Zilch.

All of our blues are cobalt, or denim, or rather grayed– and this new color with a touch of green in it looks very out-of-place.  Still, it makes my collection complete, so it can stay.  But nothing else of this color will be entering my house if I can help it.

Twitter, Why Doth Thou Thwart Me So?

Alas and alack, I am saddened, dear Twitter, by thy inability to do what I want-eth you to do.  Did I not make-eth thee my friend and confidant, lo these many long months?

Yet thee insist-eth on thwarting my every move regarding my profile description. Thy refusal to do as I want-eth you to do regarding punctuation on said profile description bespeak-eth of your inclination to be with bug.  Here is what I desire-eth.

Yikes and away!  Whither thou go-eth my beloved punctuation?

Verily I beg of thee, thy social media giant, to put-eth back my punctuation where I want-eth it.  Not on the morrow, my liege, but on this very day.

Thanks be to thee, my provider of instant communication, for hearing the plea of thy humble user… BUT WAIT A MINUTE.  What. hath. thou. done. now?

Forsooth and anon, I shall look-eth upon thy service as something very optional in my life.  That is unless thy clean-eth up thy act and restore-eth my faith in thee, ye olde Twitter.  Only then, will-eth we be friends and confidants again, I say-eth unto thee on this fine day.

An Explanation Regarding The “Absurdities Of My Week” Post That Is No Longer Here– Absurdly

I went on a blogging binge this past week.  On Monday I decided that throughout the week I’d comment more on other people’s blogs… that I’d write and publish more posts on my blog…  that I’d tweet more on twitter… that I’d be a SOCIAL MEDIA BUTTERFLY.

I started out strong– connecting, linking, making myself visible to the world, but by Friday afternoon my blogging mojo was waning.  Still I pressed on thinking that I’d write just one more post about some of the absurdity in my week.

*bad idea*

And that’s when the absurdity of all absurdities happened.  For reasons I cannot explain, but suspect that I caused (somehow), WordPress published my post before I’d finished writing it.  Then WP, for reasons unbeknownst to me, would not let me edit/finish writing my post.

So I deleted my post, thinking that I had a back-up copy in my files.  But I didn’t have a copy… and it was late Friday afternoon… so I GAVE UP on writing anything and wandered away from the blogosphere.

*sigh*

Little did I know that my half-finished, now deleted, post was winging its way to all of you who receive this blog via email.  And that part of the post was showing up on RSS feeds everywhere.

And that many of my gentle readers (new and old) would become concerned that something was wrong with my blog and would take it upon themselves to contact me to tell me that there was something wrong with my blog.  That a post was missing.  And to make it come back because THEY WANTED TO READ IT.  Right now.

*oh dear*

Having said all the foregoing (in a rather wordy fashion), here is what I’ve concluded:

  • I was successful in generating some interest in this blog… and then managed to make a mess of things while everyone was looking. NATCH.
  • I have a new rule: NO BLOGGING ON FRIDAY AFTERNOONS.
  • I have the best readers in the world who care about what’s up with me… and this blog. THANK YOU.

Me, Myself & Why Not?

:: Me ::

“How many hours have you wasted trying to think of something suitably witty, funny and original for your status on Facebook or Twitter?” ~ Generatus  I found this site as I was surfing along, so naturally I had to try it.  My status update, in the purple box above, is delightfully accurate.

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:: Myself ::

“What’s happening?” ~ Twitter As some of you know already, I was not immediately taken with Twitter.  But instead of giving up I asked for some guidance, and many blogger/tweeters came forward to help me understand the medium.  Thank you.  Now I’m on Twitter just about every day tweeting along with the rest of them.  Learning lots.  Laughing often.  Loving much.  You can find me @spectacledbean.

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:: Why Not? ::

“Yikes  Something went wrong! But don’t worry, we’re on it — and we’ll try to get it fixed as soon as we can.” ~ Pinterest  I’m enjoying my Pinterest account when it works.  Have you started one yet?  It’s addictive;  I was warned, but I jumped in any way.  Click here to see what I’ve accumulated so far.

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So this is what I’ve been up to lately while online. How about you?  What cool things are you doing?